Water-Dispersible Sericin Nanoparticles
This technology creates stable, water-dispersible sericin nanoparticles by excluding Sericin 1, unlocking the full potential of this natural polymer. It en…
Sericin Nanoparticles: ~2x Stability, ~1.5x Functionality for Next-Gen Bio-materials
~$83.5M/year estimated market value increase (est.)
Method and Apparatus for Predicting Livestock Birth Timing
This technology leverages AI to analyze livestock ECG data, precisely predicting birth timing by identifying inflection points in heart rate trend componen…
AI Predicts Livestock Births, Cuts Annual Losses by ~50%
Over ~$150K/year estimated cost reduction per facility (est.)
Modified Luciferase
This modified luciferase dramatically enhances substrate specificity for non-D-luciferin bioluminescent reporters. It enables high-sensitivity, multi-color…
Boosts Bio-Detection Speed by 20%, Enhancing Multi-Color Specificity
~$1.5M/year estimated operational cost reduction per facility (est.).
Grape Variety Identification Method, Polynucleotide, Microsatellite Marker, and Primer S…
This technology offers a groundbreaking method for easily determining grape variety genotypes. By identifying polymorphic patterns in microsatellite region…
Grape Variety ID: ~95% Accuracy, Reduce Fraud Costs by ~$300K/year
~$300K/year estimated fraud prevention and quality control cost reduction per facility (est.)
Cellulose Derivative Particles, Cosmetic Compositions, and Method for Producing Cellulos…
This technology offers high-performance, solvent-free cellulose derivative microbeads as a sustainable alternative to synthetic microplastics. Utilizing a …
Cellulose Microbeads: ~90% Less Environmental Impact, Superior Feel
~$1.5M/year estimated new market creation potential per facility (est.)
Barley with Gluten-Forming Ability, Its Production Method, and Determination Method
This technology modifies specific cysteine residues in barley's D-hordein protein, enabling it to form gluten. This breakthrough transforms barley into a v…
Barley Breakthrough: Unlocks ~1.5x Processing Versatility for New Food Products
~$1M/year estimated economic impact per facility (est.)
Silkworm, Method for Producing Non-Natural Amino Acid Containing Protein, and Silk Prote…
This technology leverages genetically engineered silkworms to produce advanced protein materials incorporating non-natural amino acids. It offers a sustain…
Engineered Silkworms Deliver Next-Gen Silk, Boosting Revenue by >15%
~$200K/year estimated cost reduction per facility (AI est.)
Processing System, Data Processing Device, Display System, and Microscope System
This technology provides a non-invasive system for analyzing biological samples by combining autofluorescence and reflected light data with precise spatial…
Non-Invasive Bio-Analysis: Accelerate R&D by 25% with Spatial Data
~$180K/year estimated cost reduction per facility, alongside a 25% reduction in R&D duration (est.).
Method and Program for Predicting Development Stages
This AI-powered system precisely predicts crop development stages using historical growth and environmental data. It enables data-driven optimization of pl…
AI Predicts Crop Growth, Boosting Yields by ~20%
~$650K/year estimated economic impact per facility (est.)
Crop Height Measurement Device
This technology precisely measures crop height using a non-contact distance meter and reflector, overcoming interference from leaves and water. It automate…
Precision Crop Height Measurement Boosts Efficiency by ~30% in Challenging Environments
~$100K/year estimated operational cost reduction and productivity improvement per facility (est.)
Control Method, Communication Terminal, Program, Storage Medium, and Information Provisi…
This technology transforms vending machines into AI-powered health concierges. It analyzes user preferences, real-time health data, and environmental facto…
AI Vending Boosts Sales 15%, Cuts Health Risks 20%
~$1.2M/year estimated revenue increase and health cost reduction for an enterprise deploying 1,000 m…
Manual Water Heater
This technology uses manual friction to heat water without electricity or gas. It's ideal for disaster relief, off-grid applications, and remote sites, off…
Manual Water Heater: ~20% Cost Reduction, Off-Grid Resilience
~$650/year estimated disaster preparedness cost reduction per facility (est.).
Method for Enhancing Plant Environmental Stress Resilience
This technology uses ethanol to enhance plant resilience against major environmental stressors like salt, drought, and heat. Applying a low concentration (…
Boost Crop Resilience by ~30% with Low-Cost Ethanol
~$1M/year estimated agricultural productivity improvement per facility (est.)
Microbial Inactivation Cartridge and Microbial Inactivation Apparatus
This innovative technology combines precisely pore-controlled activated carbon with UV irradiation to create a compact, highly efficient microbial inactiva…
2x Virus Adsorption, 1.5x Inactivation: Compact System Boosts Hygiene
~$150K/year estimated operational cost savings per facility (est.)
Multi-Stage Packaging Container with Hygienic Access
This technology introduces an innovative multi-stage packaging design that allows users to access contents without direct contact, enhancing hygiene and co…
Multi-Stage Packaging: Enhances Hygiene & Convenience, Cuts Contamination Risk by ~40%
~$200K/year estimated profit increase per product line (est.)
Baked Goods That Prevent Fat Accumulation
This technology introduces functional baked goods using specific high-iodine-value oils to promote fat burning during both activity and sleep. It also enha…
Burn Fat & Boost Deep Sleep by ~20% with Guilt-Free Baked Goods
~$1M/year estimated new market development (est.)
Method for Producing Sterile Lepidopteran Insects and Sterilization Composition for Lepi…
This biotechnology offers a novel method to sterilize lepidopteran insects by specifically suppressing nanosO and nanosP gene expression in germline cells.…
Genetic Pest Control: Cut Chemical Use by 20%, Secure 16.5-Year Exclusivity
~$1.5M/year estimated pesticide-related cost reduction per facility (est.)
Lactococcus Strain, Method for Obtaining Lactococcus, Method for Producing Yogurt, Yogur…
This technology introduces a unique Lactococcus sp. strain (NITE P-03677) with inherent antimicrobial properties and superior taste. Sourced from a distinc…
Boost Fermented Food Production 3×, Cut Spoilage by ~5%
~$100K/year estimated quality loss reduction per facility (est.)
Contamination Detection Method
This technology offers a novel, high-precision method for detecting minute contamination in biological products. It identifies unique 'deletion sequences' …
99% Detection of Trace Contamination in Bio-Products: New Quality Standard
~$200K/year estimated economic impact per facility (est.)
Control Method, Communication Terminal, Program, Storage Medium, and Information Provisi…
This technology transforms vending machines into smart, personalized recommendation systems. By analyzing user preferences, real-time weather, and biometri…
Smart Vending: Boost Sales 10%, Cut Heatstroke Risk with AI Personalization
~$1.5M/year estimated revenue increase and opportunity loss prevention per facility (est.)
Personalized Information Provision Method for Vending Machines and Communication Termina…
This AI-driven system personalizes vending machine recommendations by analyzing user preferences, real-time biometrics, and environmental data. It proactiv…
AI-Driven Vending Boosts Sales by 5%, Enhances Health & Wellness
~$1.5M/year estimated revenue increase and health loss reduction (est.)
Control Method, Communication Terminal, Program, Storage Medium, and Information Provisi…
This technology integrates vending machine beacons with user biometrics, preferences, and real-time environmental data to deliver personalized beverage rec…
AI-Driven Vending Boosts Sales by 20%, Optimizing Health & Preferences
~$1.0M/year estimated economic impact from revenue increase and health risk reduction (est.)
Control Method, Communication Terminal, Program, Storage Medium, and Information Provisi…
This technology uses vending machine beacons to trigger a smartphone app that analyzes user preferences, biometric data, and local weather. It provides rea…
Personalized Vending Boosts Sales 15%, Cuts Health Risks 20%
Estimated to increase annual sales by 15% per vending machine and reduce health-related labor losses…
Permanent Shape-Modified Material, Manufacturing Methods, Cell Culture Substrate, Ligati…
This technology introduces polymers with easily adjustable permanent shapes via transesterification, overcoming the limitations of fixed-shape memory mater…
Dynamic Shape Memory Polymers: 1.2x Productivity, 1.5-Year Faster Development
~$1.5M/year estimated economic effect per facility (est.)